Asher, G. W. (1981) Calving and fawning performances of red and fallow deer in Northern North Island regions.
Ruakura Farmers' Conference
Objectives were to obtain a measure of female productivity in terms of calving/fawning rates, weaning percentage and pre-weaning mortality
Published: 1981-01-01
Document type: Conference Papers/Proceedings
Keywords: Fallow, productivity, red, calving
Asher, G. W. (1999) Captive breeding programme for mesopotamian fallow deer: A subspecies surrogacy approach
International Deer Biology Congress
Outlines the surrogacy model being employed in relation to Mesopotamian fallow deer (an endangered species) using assisted reproductive technologies that have been developed and applied to farmed fallow deer. This may provide a useful surrogacy model for other endangered cervid species
Published: 1999-01-01
Document type: Conference Papers/Proceedings
Keywords: artificial reproduction, Dama, embryo transfer, Fallow, IVP, artificial insemination
Drew, K.R. (1991) Carcass characteristics and optimal slaughter time in deer
Wildlife Production: Conservation & Sustainable D.
Includes discussion on age at slaughter, carcass fatness, wholesale carcass portions, deer crossbreeding, carcass composition and nutrient compostion of meat
Published: 1991-01-01
Document type: General Publication
Keywords: carcass, red, Cervus, venison
Goosen, D.G. (1999) Carcass composition comparison of male and female red deer and hybrids with Pere Davids deer.
NZ Journal of Agricultural Research
Evaluation of total carcass muscle, bone and fat as well as the differences in the distribution of these tissues between genotypes and genders
Published: 1999-01-01
Document type: Published Journal Article
Keywords: carcass composition, gender, genotype, Pere David, red, tissue partitioning
Hogg, B.W. (1990) Carcass composition in male fallow deer: age and castration effetcs on dissected tissue distribution.
Animal Production
To describe the effects of age and castration of vanison production and other components of saleable product in fallow deer at commercial carcass weights ate either 1 or 2 years of age. Major outcomes were that castration reduced carcass weight, and that older animals had higher a proportion of venison and lower proportion of bone
Published: 1990-01-01
Document type: General Publication
Keywords: growth, Fallow, carcass composition, castration